Popcorn AKA Huang Xiao Cha Flavour_Vegetal

Popcorn AKA Huang Xiao Cha Flavour_VegetalSUMMARY Type: Yellow Tea Origin: Huoshan, Anhui Province, China Net Wt. 50g Mung bean, unsalted popcorn, steamed greens A traditionally made yellow tea that consists of younger leaves and no buds. The tea undergoes a total of five rounds of piling and roasting, with the whole production process lasting about a month, making it quite a labour intensive tea to produce. TASTING NOTES A smooth, mellow, bean like flavour that's at the forefront, with a

the First Peoples whose unceded Country this event will be held on

Our next in a series of non-alcoholic

Sodium – 13mg

The wood firing process is quite unpredictable and the marks created on each pot is completely unique to it

over the scorching sand

Producer: Shentu Miaoying

roasted Wuyi Shui Xian Rock Oolong

It features an intricate lotus leaf design on the side that extends out from the handle and a smooth finish

Issue #9 – Mother Phoenix

Da Hong Pao

refreshing flavour of sweet and sour plums and a cooling

But once the spring rush is over