Braised Squab 250g

Braised Squab 250gExperience the authentic taste of Zhongshans culinary heritage with this Braised Squab () a delicacy perfected over 40 years of craftsmanship. Each tender young pigeon is carefully marinated in a secret Cantonese style recipe, then braised to a rich, golden red finish that locks in flavour and succulence. Renowned as a specialty of Zhongshan and recognized as a national geographical indication product, this dish embodies the balance of savoury

Harima-kun shared his idea with his colleague Takaichi Akihisa

QWXC’s Traditional Fried Dough Stick (大油条) brings the authentic taste of a beloved Chinese breakfast classic straight to your table

After the 17th century

and 11 nutrient-rich cereals into a hearty

fluffy center within

crisp texture once baked

also known as 上智松花阪面 in Chinese

6 bags in a box

Elevate Your Seafood Dishes with Haday Tasty Seafood Flavored Soy Sauce

from small individually wrapped sausages to larger packages suitable for families and restaurants

Best enjoyed warm and fresh from the oven

Traditional black sesame seeds are aromatic and full-bodied