Gabriel Boudier Dijon Crème De Peches De Vigne Peach Liqueur 50cl Rias Baixas

Gabriel Boudier Dijon Crème De Peches De Vigne Peach Liqueur 50cl Rias BaixasDescription A distillation between white peach and brandy a balance of fruity notes and deep aromatic brandy tones. Tasting notes Vine peach cream liqueur is intimately associated with winemaking in Burgundy. It derives from a small, highly aromatic, purplish white peach planted along paths leading to the vineyards. This liqueur is the result of macerating and distilling these vine peaches in the finest brandy followed by a small addition of sugar.

butterscotch

damsons and black currants

perfumed bramble and red berry bouquet is enhanced by layers of mocha

bright acidity and a delicate savoury finish

the maceration of real plants rather than pre-prepared infusions

then rested in large oak barrels

After forty-five days

inevitably

grippy tannins

Classic gooseberry and passion fruit aromas mingled with a crisp

Ideally served at 18ºC – 20ºC

with chocolate and rich chocolate desserts